Caper Berries - Rosa

240 g

Meaty, lemony, olivey, and salty are perfect for pasta sauces, salad, fish, meat, roasted vegetables and for on top of your canapes. 

Caper berries are the fruit from a plant called a Finders Rose. Capers are extremely bitter when eaten right off the bush, so way back when, some genius decided to pickle them, indeed a
ncient Rome and Greek used the caper plant (leaves, buds and flowers) for medical uses.